Our family farms located in the Fraijanes Plateau region offer us wonderful microclimates that are essential for the production of Specialty Coffees. The altitudes range from 4000 to 6300 feet above sea-level, giving us the opportunity to cultivate several varieties of beans with outstanding flavors and aromas. The estate has been a part of the family for over 100 years and throughout the decades we have established a fantastic working relationship with the local workforce, offering not only attractive and stable job opportunities, but educational opportunities and other benefits directly to the local towns. Abundant Rainfall and sunshine allow for high yields and quality beans, as well as a special location for our Estate Mill, which processes allof our production with the highest standards and environmental considerations possible.
